Virtual Author Talk: Sana Javeri Kadri and Asha Loupy (Cooking)

This is a VIRTUAL event, available for viewing through our virtual author talks site. The program will be available live at the time listed here, and it will also be recorded and uploaded for later viewing. Register for and view this program here: https://libraryc.org/newberlinlibrary/164461

Simple, Sustainable, and Powerfully Delicious Meals with Sana Javeri Kadri and Asha Loupy

Join us as we chat with Sana Javeri Kadri and Asha Loupy about The Diaspora Spice Co. Cookbook, celebrating beautiful, simple, and seasonal cooking with 85 recipes adapted from India and Sri Lanka’s best family spice farms. 

Diaspora Spice Co. sources spices from 150 regenerative farms across South Asia. From elders, indigenous communities, young changemakers, and brilliant multi-generational farming families across India and Sri Lanka, these spices recognize those leading the way in sustainable and climate change resistant agriculture.

About the Author: Sana Javeri Kadri is the founder and CEO of Diaspora Co., a farm-to-table spice company that puts equity, transparency, and high-quality products at its forefront. Sana founded the company in 2017 with just a turmeric blend; now her company sources 30 single origin spices from across 150 farms across India and Sri Lanka. A third-generation native of Mumbai, she now lives in Oakland, California.

Asha Loupy is a recipe developer and writer with more than a decade of experience in the specialty food industry, from cheese monger to grocery buyer and e-commerce manager. She’s written for Bon Appétit, Food52, Epicurious, and more. She’s based in Oakland, California.